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Menu
Price Increase Notice: There will be a small price increase on our menu soon, this is due to the increased costs from our suppliers and labor. We appreciate and thank you for Your continued & loyal support.
APPETIZER
Satay Chicken (4pcs.)
Chicken on skewers served with peanut sauce & cucumber salad.
$12.50
Crispy Spring Rolls (4pcs.)
Silver noodles, carrot & cabbage served with sweet & sour sauce.
$10.50
Satay Tofu (4pcs)
Served with peanut sauce and cucumber salad.
$11.50
Fresh Salad Rolls
Prawns, bean sprouts, lettuce & cilantro wrapped in rice paper served with peanut sauce.
$12.50
Fresh Rolls Tofu
Tofu, Bean sprouts, lettuce & cilantro wrapped in rice paper served with peanut sauce.
$11.50
Vegetarian
Firecracker Balls
Fresh ahi tuna rolls, panko deep fried, mayo mustard and spicy sauce.
$11.95
Shrimp Rolls (5pcs.)
Deep fried marinated shrimp wrapped in egg rolls skin with sweet & sour sauce.
$12.50
Fish Cake
Deep fried fish meat mixed with green beans and curry paste served with cucumber salad.
$12.50
Wings of Love
Deep fried chicken wings served with homemade sauce and crispy basil.
$12.50
Crab Cakes
With wasabi cream and homemade soy syrup.
$12.50
Thai Samosa
Crispy wrap with mashed potato, onion and curry powder.
$11.50
Crispy Tofu
With sweet & sour sauce and ground peanuts.
$10.50
SOUP
Tom Yum Gai
Hot and sour soup with chicken, mushrooms, tomatoes, lemongrass and kaffir leaves.
$15.50
Mild
Tom Yum Goong
Hot and sour soup with shrimp, mushrooms, tomatoes, lemongrass and kaffir leaves.
$17.50
Mild
Tom Yum Seafood (Po Tak)
Hot and sour soup with combination seafood, mushrooms, tomatoes, lemongrass and kaffir leaves.
$19.95
Mild
Tom Yum Pak
Hot and sour soup with soft tofu, mixed vegetables, mushrooms, tomatoes, lemongrass and kaffir leaves.
$14.50
Vegetarian
Mild
Tom Kha Gai
Coconut soup with chicken, mushrooms, lemongrass, galangal and lime juice.
$15.95
Mild
Tom Kha Goong
Coconut soup with shrimp, mushrooms, lemongrass, galangal and lime juice.
$19.95
Mild
Tom Kha Pak
Coconut soup with soft tofu, mixed vegetables, mushrooms, lemongrass, galangal and lime juice.
$14.95
Vegetarian
Mild
SALAD
Som Tum (Papaya Salad)
Shredded green papaya seasoned with lime dressing, chili, tomatoes, string bean and ground peanuts.
$13.50
Mild
Beef Salad (Yum nuer)
Beef with onions, chili, cucumber and tomatoes in lime dressing.
$14.95
Mild
Larb
Ground chicken, beef or pork with onions, mint, rice powder in lime dressing.
$14.50
Mild
Yum Woon Sen
Glass noodles with shrimp, ground chicken, red onions, cashew nut, tomatoes, chili and lime dressing.
$15.50
Mild
Seafood Salad (Yun Talay)
Combination seafood, red onions, tomatoes in lime dressing.
$19.50
Mild
Duck or Shrimp Salad
Duck or Shrimp with chili paste, mint, tomatoes, red and green onions in lime dressing.
$18.50
Mild
Squid Salad (Yum Plamuk)
Squid with red and green onions in lime dressing.
$17.50
Mild
CURRIES
Choices of chicken, pork, beef, (shrimp or duck add $4.50) or veggies and tofuRed Curry (Kaeng Dang)
Red curry paste in coconut milk, bell peppers, bamboo shoots and basil.
$16.50
Mild
Pumpkin Curry
Red curry paste in coconut milk, bell pepper, kabocha and basil.
$17.50
Mild
Green Curry (Kaeng Kaew)
Green curry paste in coconut milk with eggplant, bell pepper, bamboo shoots, string bean, baby corn and basil.
$16.50
Mild
Yellow Curry (Kaeng Karee)
Yellow curry paste in coconut milk with potatoes and onions.
$16.50
Mild
Panang Curry
Panang curry paste in coconut milk, peanut sauce with bell pepper.
$16.50
Mild
Roasted Duck Curry
Roasted duck in red curry with pineapple, tomatoes, bell pepper and basil.
$19.50
Mild
Sea Paradise Curry
Combination seafood in panang curry with eggplant, bell pepper topped with crispy basil.
$20.50
Mild
Jungle Curry (Kaeng Pa)
Thai country style curry (no coconut milk) with bell pepper, eggplant, bamboo shoots, mushroom and basil.
$16.50
Mild
Massaman Curry
Massaman curry paste in coconut milk with potatoes, onions and peanuts.
$16.50
Mild
PAN FRIED NOODLE
choices of chicken, pork, beef, (shrimp or duck$4.50) or veggies and tofu.Pad Thai
Pan fried rice noodles with tofu, bean sprouts, egg and ground peanut.
$16.50
Pad See-Ew
Pan fried rice noodles with egg, cabbage, carrot and broccoli.
$16.50
Rad Na
Pan fried rice noodles topped with broccoli, cabbage in gravy sauce.
$17
Spicy Noodles (Pad Kee Mao)
Pan fried rice noodles with chili, garlic, onions, string bean,
bell pepper, bamboo shoots and basil.
$16.50
Mild
NOODLE SOUP
Chicken Noodle Soup
Rice noodles with chicken, bean sprouts and green onions.
$15.50
Beef Noodle Soup
Rice noodles with beef, beef balls and bean sprouts.
$16.50
Tom Yum Noodle Soup
Shrimp, ground chicken, fish balls and bean sprouts in hot & sour soup.
$16.95
Mild
Duck Noodle Soup
Roasted duck, bean sprouts, green onions.
$17.50
FRIED RICE
Choices of chicken, pork, beef, (shrimp or duck add $4.50), or veggies and tofu.Thai Fried Rice
Fried rice with egg, onions and tomatoes.
$16.50
Spicy Fried Rice
Fried rice with bell peppers, onions, bamboo shoots, baby corn, string bean and basil.
$16.50
Mild
BBQ Chicken over Fried Rice
Marinated grilled chicken on top with fried rice with sweet and sour sauce on side.
$15.95
Crispy Chicken over Fried Rice
Marinated crispy chicken on top with fried rice with sweet and sour sauce on side.
$15.95
Pineapple Fried Rice
Fried rice with egg, pineapple, shrimp, chicken, onions, cashew nuts, green peas and raisins.
$17.50
Crab Fried Rice
Fried rice with crab meat, egg, onions and tomatoes.
$16.95
Duck Fried Rice
Fried rice with roasted duck, egg, onions and tomatoes.
$17.50
ENTREES
Choices of chicken, pork, beef, (shrimp or duck add $4.50), or veggies and tofu.Sweet Basil (Pad Krapow)
Sautéed with bamboo shoots, bell peppers, chili, garlic, onions and basil.
$16.50
Mild
Garlic &Pepper (Pad Kratiem)
Sautéed with garlic sauce served over steamed vegetables.
$16.50
Pad Eggplant (Pad Makur)
Sautéed with eggplant, bell pepper, onions and basil.
$16.50
String Beans (Pad Prig Khing)
Sautéed with bell peppers and thai chili shrimp paste.
$17
Mild
Cashew Nut
Sautéed with cashew nut, onions, bell peppers, mushroom and shrimp paste.
$17.50
Mild
Sweet & Sour
Sautéed with pineapple, onions, cucumber and tomatoes.
$16.50
Pad Ginger (Pad Khing)
Sautéed with ginger, baby corn, onions, mushroom and bell peppers.
$16.50
Pad Woonsen
Sautéed with silver noodles, egg, mushrooms, onions, tomatoes, and cabbage.
$16.50
Pad Baby Corn
Sautéed with baby corn, onions and green onions.
$16.50
Praram
Peanut sauce over steamed meat with mixed vegetables.
$17
Pad Ped
Sautéed with red curry paste, bell peppers, onions, bamboo shoots, eggplant, baby corn, string bean and basil.
$16.50
Mild
Pad Prik Sod (Pad Jalapeno)
Sautéed with fresh chili, onions and jalapeno.
$16.50
Mild
Vegetable Combination
Sautéed tofu with mixed vegetables with tofu
$16.50
Vegetarian
Mock Duck Crispy Basil
Sautéed mock duck with garlic, bell pepper, onions, chili and crispy basil.
$16.50
Vegetarian
Mild
SEA
Garlic Prawns
Sautéed jumbo prawns with garlic and black pepper sauce.
$20
Scallop in Black Pepper Sauce
Sautéed US king scallop in black pepper sauce.
$20
Squid Basil
Sautéed squid with bell peppers, chili, garlic, onions and basil.
$20
Mild
Garlic Seafood
Sautéed combination seafood with garlic sauce served over steamed vegetables.
$20.50
Basil Seafood
Sautéed combination seafood with bell peppers, chili, garlic, onions and basil.
$20.50
Mild
Seafood Eggplant
Sautéed combination seafood with eggplant, bell peppers, onions and basil.
$20
Ginger Fish
Deep fried fish fillet topped with ginger sauce.
$20
Crispy Pompano
Crispy deep fried pompano fish with Thai spicy chili sauce.
$24.95
Mild
CHEF’S SUGGESTIONS
Phuket Fish
Deep fried trout fish topped with onions, pineapple, peanut, ginger, green pea in lime dressing.
$20.50
Panang Avocado (shrimp or salmon)
Panang curry with avocado and bell pepper.
$20.50
Mild
Salmon Green Curry
Salmon in green curry with bamboo shoots, bell peppers, baby corn, eggplant, string bean and basil.
$20.50
Mild
Seafood Delight
Combination seafood sautéed with mixed vegetables and cashew nuts.
$20.50
Foster City Sea
Combination seafood sautéed with red curry paste, bell peppers, bamboo shoot, baby corn, string bean, eggplant topped with crispy basil.
$20
Mild
Bangkok Duck
Tamarind glazed crispy fried duck with a sprinkling of crisp shallots.
$20
Volcanic Beef
Wok fried premium flank steak with basil, bell peppers and black pepper in lava sauce.
$20
Mild
Chicken or Beef Vindaloo Curry
Stir fried meat, onions and tomatoes in vindaloo sauce served with roti topped with crispy basil.
$19.50
Mild
Ped Krob Curry
Crispy duck with pineapple, lychee, bell pepper, tomato and basil in red curry sauce.
$20.50
Mild
SIDE ORDER
Jasmine Rice
$3
Brown Rice
$3.50
Peanut Sauce
$5
Cucumber Salad
$4.50
Roti
$4.50
Steamed Noodle
$3.99
Steamed Vegetables
$4.50
Curry Sauce
Yellow, green, or red
$5
BEVERAGE
Thai Iced Tea
$5
Thai Iced Coffee
$5
Lychee Iced Tea
$5
Lemon Iced Tea
$6
Coconut Juice
$4.50
Lemonade
$6
Regular Iced Tea
$3
Soft Drink
(Coke, Diet Coke, Sprite)
$3
Bottle Water
$2
Hot Tea per pot
$3
Sparkling water
$4
DESSERT
Sticky Rice with Mango
$9.95
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